Now Liver Refresh Price, Multi Family Homes For Sale In Prince Georges County, Md, Master Volume Control, Yoder Smokers Ys480, Essential Words For The Toefl Pdf, Homemade Vinyl Cleaner For Boat Seats, Countdown Timer Video, Png Black And White Images, Calculating Cap Rate, Sennheiser 450bt Review, Texas Land For Sale With Mineral Rights, Honey Hot Dipping Sauce Recipe, Ulli Theeyal Veena's Curryworld, "/> Now Liver Refresh Price, Multi Family Homes For Sale In Prince Georges County, Md, Master Volume Control, Yoder Smokers Ys480, Essential Words For The Toefl Pdf, Homemade Vinyl Cleaner For Boat Seats, Countdown Timer Video, Png Black And White Images, Calculating Cap Rate, Sennheiser 450bt Review, Texas Land For Sale With Mineral Rights, Honey Hot Dipping Sauce Recipe, Ulli Theeyal Veena's Curryworld, " /> Now Liver Refresh Price, Multi Family Homes For Sale In Prince Georges County, Md, Master Volume Control, Yoder Smokers Ys480, Essential Words For The Toefl Pdf, Homemade Vinyl Cleaner For Boat Seats, Countdown Timer Video, Png Black And White Images, Calculating Cap Rate, Sennheiser 450bt Review, Texas Land For Sale With Mineral Rights, Honey Hot Dipping Sauce Recipe, Ulli Theeyal Veena's Curryworld, " />
منوعات

kai wasabi yanagiba

The extensive range offers both double-edged blade shapes, as well as traditional Japanese single-edged blade shapes. The yanagiba is, quite simply, the ideal slicing knife. The KAI Wasabi Yanagiba Knife is a traditional, single-beveled Japanese slicing knife. R1,149 Customer Reviews & Ratings . Some cooks use it for poultry. Kyoku Samurai Series – Yanagiba Sushi Knife. Professional-level performance for your kitchen, Featuring single and double-bevel blade shapes. KAI has received international recognition for its Japanese kitchen knives of high quality and origin. Learn how to get the best edge possible for yanagiba or sushi knife. 4 new & refurbished from $24.95. For the best experience on our site, be sure to turn on Javascript in your browser. Black handle and polished blade. Made in Japan with a lifetime warranty. This knife is known for its durability and resilience, and it can last for a long time as long as you know how to take care of it. Kai cutlery is designed to fill every niche in your kitchen. To slice with the Wasabi Yanagiba, start with the back of the knife blade and simply pull it through the fish, letting the weight of the blade itself do the work. 5.0 out of 5 stars from 1 review. Learn more. Free shipping. Compare prices & save money on Cutlery. The Seki Magoroku KK Yanagiba Japanese slicing knives are distinguished by their pure form and the octagonal, black matt handle made of pakka wood. Comprised of knives from both worlds, the Kai Wasabi Black series of knives offers a selection of blades from both traditional Japanese and Western styles. It really is the only way to create the thin, perfect slices of raw fish needed for sushi and sashimi. The Yanagiba knife is a Japanese kitchen knife with a long and thin blade used to prepare sashimi, sushi, sliced raw fish and seafood. To slice, start with the back of the knife blade and simply pull it through the fish, letting the weight of the blade itself do the work. The yanagiba is most often used for preparing sashimi, or sliced raw fish, and is excellent for slicing meats and other moist foods as well. The high-carbon stainless steel blade is designed to hold a sharp edge and features a graze finish that gives an attractive, brushed look. ($14.95 - $630.00) Find great deals on the latest styles of Kai shun pro yanagiba kitchen knife. 58±1 HRC. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. Thanks to a successful combination of enduring functionality and sharpness, robust material quality and minimalist design, the blades of this series are intended for simple and continuous use. Dishwasher Safe; As per the manufacturer, this knife is dishwasher safe. EUR 68.89 Free Delivery within 24 h Put in the shopping cart: With Wooden gift box . The series owes its easy-care handling to the water-resistant plastic handle - the pleasant feel of which has been achieved through Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. This … Yoshihiro Damascus Sujihiki. Our next pick is the Kai Wasabi Yanagiba 8 1/4-inch sushi knife which performs every bit as beautifully as it looks. To reduce food sticking, the blades are sharpened on a single side. Representing the Asian side of the Wasabi Black family, the Kai 8 Yanagiba Knife provides an impressively razor-sharp, single-bevel edge. Description. Description. 8 1/4" KAI Wasabi Black Yanagiba Knife- Yanagiba is a classic Japanese slicing knife. Bring professional-level performance to your kitchen with Kai PRO. The Kyoku Samurai Series is definitely one of the … KAI Wasabi Black Yanagiba Slicing Knife, 21cm. To slice, start with the back of the knife blade and simply pull it through the … 135 Prairie Lake Road, East Dundee, IL 60118, https://www.cutleryandmore.com/kai-wasabi/yanagiba-p133515, https://cdn.cutleryandmore.com/products/large/33515.jpg. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. High-carbon stainless steel, graze finished blade, Blade is hand-sharpened to a 16° cutting angle, Single-beveled blade designed for extremely precise cuts when preparing sushi, Black polypropylene handle provides traditional Japanese style. Watch. KAI Wasabi Black Yanagiba Slicing Knife, 15.5cm. The Wasabi Black series has its origins in Japanese communal kitchens. Kai Wasabi Black 4" Paring Knife. This item: Kai Wasabi 8-Inch Yanagiba Knife (Black) CDN$54.95 Ships from and sold by globaldistribution55555. Due to it's long blade, easily create thin, perfect slices of raw fish needed for sushi and sashimi. Free shipping. 200 matches. From general-purpose Western knife shapes to specialist Japanese and East Asian blade shapes, you can find a top-quality Kai knife for every kitchen situation. Perfect for slicing ultra-thin pieces of fish or delicate herbs to create salmon and sashimi dishes, it’s manufactured from Daido 1K6 high-carbon stainless steel blade for superior precision and edge retention. Kaï Wasabi Black, un véritable couteau japonais au style épuré au meilleur prix Découvrir la gamme complète Kai Wasabi Black. The store will not work correctly in the case when cookies are disabled. Wasabi Black – satin blade, black handle: these Japanese designed knives feature a stainless steel blade with a hardness of 58 ± 1 HRC that lend your kitchen the unmistakable Far Eastern flair. The Kai Wasabi Black Yanagiba Knife is not as thick as regular knives, but they are on par when it comes to durability. The Yanagiba's one-side bevelled blade is made u0003of high carbon stainless steel that meets stringent European standards and is decorated with a … This product has not been reviewed yet. PLEASE SHIP FOR SERVICE. 15 watching. The durable design and nice weight will make every cut a breeze. Write a … The Kai Wasabi Black series is representative of Kai’s blending of attractive aesthetics with graceful functionality. The narrow blade and relatively acute edge angle of the Yanagiba are features which greatly reduce the effort required to cut through ingredients. We use cookies to make your experience better. Smooth black polypropylene handles blended with real bamboo powder and impregnated with an antibacterial agent to prevent growth of bacteria for super clean food preparation. Find helpful customer reviews and review ratings for Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch at Amazon.com. KAI Wasabi Black kitchen knife. Due to it's long blade, easily create thin, perfect slices of raw fish needed for sushi and sashimi. Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. Yanagiba translates as willow blade, the perfect name for this long, thin blade that excels at slicing … Wasabi Black Yanagiba 240mm, t=2,5 The Wasabi Black Series can trace its origins to Japanese communal kitchens. Kai Wasabi Black 8.25" Yanagiba Knife The yanagiba is the traditional, single-beveled, Japanese slicing knife. $24.95. LEARN MORE ABOUT OUR COVID-19 RESPONSE. We are committed to accessibility & inclusion. It’s hard to beat the dazzling good looks of Damascus steel.

Now Liver Refresh Price, Multi Family Homes For Sale In Prince Georges County, Md, Master Volume Control, Yoder Smokers Ys480, Essential Words For The Toefl Pdf, Homemade Vinyl Cleaner For Boat Seats, Countdown Timer Video, Png Black And White Images, Calculating Cap Rate, Sennheiser 450bt Review, Texas Land For Sale With Mineral Rights, Honey Hot Dipping Sauce Recipe, Ulli Theeyal Veena's Curryworld,